Cakes & Bubbles
by Albert Adrià
After his successful pop up here at Hotel Café Royal in 2016, famed chef Albert Adrià – who built a gastronomic revolution alongside his brother, Ferran, at the legendary Michelin three-star elBulli and runs Barcelona's hottest restaurant 'Tickets' – returns to London to launch his first permanent establishent outside of his native Spain, ‘Cakes and Bubbles’.
Adrià, who was voted The World's Best Pastry Chef by The World’s 50 Best Restaurants, will offer a parade of exceptional desserts set to wow diners; from his signature 'cheese cake' to his egg flan, air waffle and doughnut creations. Read more on our blog.
Leave your email address to be the first to hear news about the opening Cakes & Bubbles. Those registered here will be the first to know
Opening November 2018.
Sign up to our newsletter to be amongst the first to hear about the opening.