A celebration of cocktails and mixology throughout the years
Green Bar has partnered with Cloudy Bay for our outdoor summer terrace!
On neighbouring Glasshouse Street, the hotel’s Green Bar will be popping up outside in partnership with celebrated New Zealand winemaker Cloudy Bay. Guests can opt for small bites, grazing boards or sharing platters that will be served alongside cocktails, teas, coffees and juices created by Hotel Café Royal’s expert culinary team. To view a sample menu please click here.
Green Bar Terrace will be tucked away from the main curve on Glasshouse Street, offering a more secluded spot to soak up the sunshine. With lush greenery surrounding the tables, Cloudy Bay’s signature Sauvignon Blanc will be served with specially paired dishes to suit all appetites.
For those wishing for something truly spectacular, the Seafood Extravaganza Box promises to be the most luxurious seafood selection to enjoy the freshest catch. Every Saturday starting in July, and running throughout the summer, Hotel Café Royal’s Oyster Meister will be shucking oysters al fresco from 1-5pm.
Please note that reservations are essential. Due to current government legislation we are only able to seat tables up to a maximum of six guests.
Exploring the Café Royal cocktail book
Published in 1937 by the head bartender of the Café Royal, William J Tarling, the Café Royal cocktail book has since acted as a beacon for bartenders near and far. The Green Bar pays homage to this rich heritage with the launch of a new menu featuring reimaginations of key recipes from historic decades. From the Old Fashioned to the Martini, classic tipples are referenced along with brand new creations, giving patrons a taste from every age.
Find out more about the Café Royal cocktail book on our blog.
LIVE AT GREEN BAR
Jazz Nights are back! The Soho Live Studios Band will perform weekly at the Green Bar, featuring a wealth of talent. The band salutes the greats of the jazz age, from early ragtime and Harlem stride to mainstream swing and bebop. Starting on the 4th June.
Please note the band will be playing inside and the music cannot be heard outside on the terrace.
Every Friday & Saturday 18.30pm – 22.00pm
From now until the end of July, our very own Oyster Meister will be serving the finest oysters from France, Ireland, Scotland, Canada and the British Isles. We dress with homemade shallot vinaigrette, lemon juice, Tabasco, jalapeno/habanero mash. Shucking Saturday starts from 1pm until 5pm, and bookings are essential!
PLEASE NOTE THE GREEN BAR IS CLOSED UNTIL 2ND JULY
Tuesday 4pm – 12am
Wednesday 4pm - 12am
Thursday 4pm - 12am
Friday 12pm - 1am
Saturday 12pm -1am
From Monday 28th June Green Bar will be closed on Mondays and Sundays.
Please note the Cloudy Bay Terrace closes at 10pm.
We recommend booking a table, due to current government legislation we are only able to seat tables up to a maximum of six guests.
If you would like to find out more about the Green Bar or speak to a member of the team please email us or call +44 (0)20 7406 3310.